Orange Blossom Travel Cake
This is a moist cake that is flavored with candied orange pieces and fresh squeezed orange juice. It is baked to perfection and dipped in orange and dark Belgian chocolate. Using French baking techniques, without using any baking soda or baking powder, this will stay fresh at room temperature for up to 10 days..
Almond Flour (TREE NUT), Butter (DAIRY), Sugar, Yolks (EGGS), Orange Juice, Orange Zest, Candied Orange Squares, Egg Whites (EGGS), Cake Flour (WHEAT). Glazed: White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder (DAIRY), Soy Lecithin (SOY), vanilla), Yellow#5, Vanilla Oil.
Jacques Torres Chocolate® products contain, or may have come in contact with, tree nuts (e.g. almonds, hazelnuts, coconuts, walnuts, pecan, macadamia, and pistachios), peanuts, wheat, eggs, milk, fish gelatin, and soy. We cannot promise that a product will not have come in contact with nuts, nut oil, peanuts, or another allergen. We recommend that you take the necessary precautions based on any related allergies.
Jacques Torres Chocolate offers nation-wide shipping to our customers. We work hard to ensure that our chocolate is delivered to you fresh and in good condition.
*Due to the influx in volume of eCommerce shipments, FedEx has announced they do NOT guarantee on-time delivery.
We highly advise all orders are shipped by December 7th to arrive before Christmas. Overnight shipping is delivered on WEEKDAYS ONLY.
NOTE: Pricing is not shown on shipping or packing documents.