Dark, Milk, and White Chocolate (cocoa paste, sugar, cocoa butter, whole milk powder (DAIRY), soy lecithin (SOY), vanilla)
Fillings: cream (DAIRY), dark/milk/white chocolate (cocoa paste, sugar, cocoa butter, whole milk powder (DAIRY), soy lecithin (SOY), vanilla), passion fruit puree, raspberry puree, strawberry puree, pineapple puree, coconut milk (TREENUT), shredded coconut (TREENUT), lemon, lime, ginger, spices, chilies, honey, earl grey tea, Indian spice tea, chocolate mint tea, Alize liquor, Pastis, red wine, port, rum, cognac, kirsch, almond (TREENUT), pistachio (TREENUT), hazelnut (TREENUT), PEANUT, dried coffee, espresso, citric acid, pectin, vinegar, cocoa butter, butter (DAIRY), inverted sugar, corn syrup, alcohol, PAM vegetable cooking spray (canola oil, lecithin from soybeans (SOY), water, silicon dioxide propellant), Decoration: cocoa butter, food colors (E102, E110, E171), food colors (E711, FD&C Yellow 5), titanium dioxide, Red 40.
Jacques Torres Chocolate® products contain, or may have come in contact with, tree nuts (e.g. almonds, hazelnuts, coconuts, walnuts, pecan, macadamia, and pistachios), peanuts, wheat, eggs, milk, fish gelatin, and soy. We cannot promise that a product will not have come in contact with nuts, nut oil, peanuts, or another allergen. We recommend that you take the necessary precautions based on any related allergies.